Held on March 10, 2023 (Fri)
- Rachel Carey (School of Agriculture, Food and Ecosystem Sciences, University of Melbourne)
- Rochus Hinkel (Advanced Digital Design + Fabrication, Melbourne School of Design, University of Melbourne)
- Masatoshi Funabashi (Sony CSL - Tokyo / SynecO)
In this third session we discussed various issues related to ecosystems and food production, such as participatory design of food policy, the possibility of urban food production, stimulating and visualising biodiversity and culture through 3D-printed natural environments and augmented reality, as well as the regenerative possibilities of sustainable forms of agriculture using old and new technologies and techniques.